Dinner Recipes
SLOW COOKER BARBECUE MEATBALLS

Easy appetizer recipe or great as a main dish over mashed potatoes.

RECIPE:

INGREDIENTS:
40 oz. frozen meatballs (I use Safeway’s Kitchen brand homestyle meatballs)
16 oz. Sweet Baby Ray’s Original Barbecue Sauce
1 small white onion diced

SLOW COOKER SIZE:
4-quart or larger

INSTRUCTIONS:
Add the frozen meatballs to the slow cooker.
Add the diced white onion and barbecue sauce. Stir.
Cover and cook on high for 2.5 hours or on low for 4 hours. Stir occasionally so the meatballs won’t burn on the edges.
Serve as an appetizer with toothpicks or as dinner on top of mashed potatoes or rice. Or you can serve on slider or hoagie rolls.

PRINTABLE RECIPE AND NUTRITIONAL INFO: https://www.themagicalslowcooker.com/slow-cooker-barbecue-meatballs/
PIN FOR LATER: https://www.pinterest.com/pin/322992604525701699/

FOLLOW ME HERE:

FACEBOOK: https://www.facebook.com/TheMagicalSlowCooker/
INSTAGRAM: https://www.instagram.com/themagicalslowcooker/
PINTEREST: https://www.pinterest.com/magicalslowcook/

FAN MAIL:
The Magical Slow Cooker
Sarah Olson
PO BOX 70586
Springfield, OR 97475

#meatballs #slowcooker

Products You May Like

Articles You May Like

15 Amazing CAKE Design Ideas By 5-Minute Recipes!
Delicious White Bean Cauliflower Curry | Vegan Curry Full of Flavor Recipe! | Healthy Curry
10 Min Meals for when you don’t feel like cooking (healthy, vegan)
Ice Cream homemade | NO MACHINE || 3 Ingredients, better than store
1000+ Amazing Cake Decorating Ideas for Birthday Compilation |Satisfying Chocolate Cake Recipes #101

Leave a Reply

Your email address will not be published.