Lunch Recipes
Mushroom Stroganoff Vegetarian | French Vegetarian Recipes | French Vegetarian Meals | Button Mushroom Stroganoff | Portobello Mushroom Recipes | Creamy Mushroom Sauce | Creamy Mushroom Gravy | Recipes For Dinner Date | Recipes For Family Dinner | Recipes For Weekend Veg | Sauce Recipes For Rice | Best Ways To Cook Mushrooms | Mushroom Recipes Veg | How To Cut Mushrooms | Meal Recipes Veg | Rice Recipes | Gravy For Rice Veg | Rajshri Food

Learn how to make Mushroom Stroganoff at home with our Chef Varun Inamdar

Mushroom Stroganoff Ingredients:
1 tbsp Oil
1 tbsp Butter
1 cup Cooked Rice
1 cup Button mushrooms
1 cup Portobello mushrooms
1 tsp Soy Sauce
1 tsp Mustard Powder
1/2 cup Fresh Cream
1/2 Lemon Juice
1/2 cup water
1/2 tsp salt
Black Pepper
1 cup Cooked Rice
Parsley (for garnish)

#MushroomRecipes #SauceRecipes #MealPlansIdeas #AnybodyCanCookWithRajshriFood

Visit our Website for more Awesome Recipes


Download the Rajshri Food App by clicking on this link:-

Host: Varun Inamdar
Copyrights: Rajshri Entertainment Private Limited

Subscribe & Stay Tuned –

For more videos log onto

Find us on Facebook at

About Stroganoff
The dish is named after one of the members of the influential Stroganov family. A legend attributes its invention to French chefs working for the family, but several researchers point out that the recipe is a refined version of older Russian dishes.

Mushroom Stroganoff or Mushroom Stroganov (UK: /ˈstrɒɡənɒf/, US: /ˈstrɔːɡənɔːf, ˈstroʊɡ-/; Russian: бефстро́ганов, romanized: befstróganov,[1] IPA: [bʲɪfˈstroɡənəf]) is an altered version of Russian dish, consists of sautéed pieces of mushrooms served in a sauce of mustard and smetana (sour cream). Mushrooms are common in many variants.The sauce is a simple roux mixed with prepared mustard and broth, and finished with a small amount of sour cream.Stroganoff’s popularity extends to Japan, where it is most commonly served with white rice, or white rice seasoned with parsley and butter.

Products You May Like

Articles You May Like

A Day of Cozy Vegan Eats | Quick & Wholesome Meal Ideas
TW ED || what I eat in a day, 200 cal restrction
Custard Trifle in a glass 😍 Recipe By Chef Hafsa | Dessert in glass Ep1
Homemade Ice Cream Recipes You’ll Want to Try
Instant Vegetables Hot & Sour Soup | वेज हॉट एंड साॅर सूप | Healthy Veg Soup Recipe | Chef Ashok

Leave a Reply

Your email address will not be published. Required fields are marked *