🫑INGREDIENTS🫑
● Black Unflavored Jelly powder ( 25gms )
● White Sugar ( 1/4 cup )
● Water ( 3 1 /2 cups )
● Instant Coffee powder ( 1/2 tbsp )
● Fudgee barr Chocolate bars ( 10 – 13 pcs )
● All Purpose cream ( 500ml ,chilled overnight )
● Condensed milk ( 1 cup ,chilled overnight )
● Instant Coffee powder ( 2 tsps )
RECIPE 2 : 🍴FRUIT SALAD ICE CREAM CAKE🍴
🫑INGREDIENTS🫑
● Lemon Square Cheese Cupcakes ( or any store cupcakes ) ( 10 -15pcs )
● Fruit Cocktail ( 835gms )
● Buko ( Young Coconut ) strips ( 1 cup )
● Cheese cubes ( 1/2 cup )
● All Purpose cream ( 500ml ,chilled overnight )
● Condensed milk ( 1 cup ,chilled overnight )
● Grated Cheese ( for toppings )
RECIPE 3:🍴MANGO BUKO JELLY SALAD DESSERT🍴
🫑INGREDIENTS🫑
● Red Unflavored Jelly powder ( 25gms )
● Water ( 4 cups )
● White Sugar ( 1/4 cup )
● Mango ( 3/4 kilo ,cut into cubes )
● Buko strips / Young Coconut ( 1 cup )
● All Purpose cream ( 500ml )
● Condensed milk ( 1 can ,300ml )
● Red Nata de Coco ( 1 cup )
HAPPY COOKING !
ENJOY EATING !
FOR SPONSORSHIPS ,COLLABORATIONS ,PRODUCT REVIEWS
EMAIL ME : Mgvalladores@gmail.com
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🌶INSTAGRAM🌶: @foodiyreyna18
#christmasdesserts
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